01 - Sprinkle your work surface lightly with flour. Roll out the puff pastry into a rectangle and cut out tree shapes using a cutter.
02 - Arrange the tree-shaped pastry pieces on a lined tray. Spoon on some pizza sauce, add grated cheese, and layer with pepper and little pepperoni slices.
03 - Bake in a 400°F oven for around 10 minutes. Take them out when they’re golden and puffed.
04 - These taste the best while still warm, so dig in right away!
# Notes:
01 - Feel free to switch up the toppings to your liking.
02 - The tree cutter measures 3 inches long and 2.4 inches wide.
03 - The pastry rises when hot, then settles down after it cools.