Dinner Winners Every Time

A quick pasta made with mushrooms, spinach, and toasted nuts. Completely plant-based and ready in no time.

Shell pasta mixed with creamy imitation crab, fresh-cut veggies, and herbs. Easy to prep ahead for backyard gatherings.

A cheesy sandwich made with sharp cheddar and rich gruyère on crispy sourdough. A mayo trick ensures a golden, crunchy outside.

Soft tortillas filled with creamy cheese and buffalo chicken, topped with a tangy buffalo-tomato blend. A delicious mix of spicy and savory!

A speedy version of lasagna made with artichoke-filled ravioli, fresh spinach, and a creamy sauce. Ready to enjoy in 35 minutes.

Toss together tender beef and crunchy red cabbage for delicious tacos in no time. Top with creamy avocado or sour cream for an easy favorite meal.

This lasagna skips the boiling step with simple ingredients; great for busy evenings while keeping its classic taste.

A tweaked casserole inspired by the well-loved dish, blending creamy tomato sauce with chicken, wild rice, and a hint of parmesan.

Layers of ravioli, savory meat sauce, and three cheeses come together for a crowd-pleasing, comfort-packed dish.

Make juicy and soft slow-cooked chicken breasts with a handful of seasonings. A simple, no-fuss dinner for busy evenings.

Crispy garlic bread piled high with meat, veggies, and melted provolone. Classic Philly flavors made easy.

Creamy potato and ham dish topped with lots of cheese. Easy to make ahead of time and a great way to use leftovers.