Crispy Cream Cheese Bites (Print Version)

# Ingredients:

→ Stuffing

01 - ⅛ tsp parsley flakes
02 - ⅛ tsp onion powder
03 - ½ tsp garlic powder
04 - 4 oz softened cream cheese

→ Preparation

05 - Olive oil spray
06 - 16 pieces of wonton wrappers

# Instructions:

01 - Combine parsley, onion powder, garlic powder, and cream cheese until smooth.
02 - Put the mix on a wrapper, wet the edges gently, fold it into a triangle shape, and pinch the tips together.
03 - Lightly coat with oil spray, fry at 350°F for 4 minutes, flip them, then do another 4-6 minutes until crispy and browned.

# Notes:

01 - Cover wrappers with a damp towel so they don't dry out.