Cherry Vanilla Coffee Drink (Print Version)
# Ingredients:
→ Cherry Sauce
01 -
2 cups cherries (frozen and pitted)
02 -
1/2 cup water
03 -
1/2 cup sugar or monk fruit sweetener
→ Iced Latte
04 -
1/2 cup vanilla almond milk
05 -
2-3 spoons cherry syrup
06 -
2 tablespoons vanilla almond creamer
07 -
1/2 cup iced espresso shots, or chilled cold brew
# Instructions:
01 -
Toss the cherries, water, and sweetener into a pan. Heat on medium, stirring occasionally and squishing the cherries. Keep going until the sweetener melts and things get syrupy.
02 -
Pour the mixture through a strainer into a jar or container. Toss out any solids, then set the syrup aside to cool completely.
03 -
Drop some ice into your glass, then pour in however much cherry syrup you want.
04 -
If you'd like, froth the almond creamer and milk together, then pour it over the ice.
05 -
Pour espresso or cold brew on top. Stir gently until the drink turns a nice pink shade.
# Notes:
01 -
Swap cold brew with hot espresso if you want this served warm.
02 -
Frothing the milk is optional, but it makes the drink feel smoother.